Sie’s are proud to serve traditional Pie & Mash and Eels (jellied or stewed) using an authentic East End recipe with liquor or gravy.
They offer eat-in or take-away and are taking part in the Eat Out To Help Out Scheme. All of their pies are made fresh on the premises daily using only the best ingredients with 100% British beef mince. They also sell vegetarian Quorn mince pies which are cooked to order.
They also serve traditional English favourites such as Bangers and Mash, Boiled Bacon, Egg & Chips, Faggots and Jacket Potatoes with various fillings and Salads.
|Tuesday||10:00 – 17:30|
|Wednesday||10:00 – 17:30|
|Thursday||10:00 – 17:30|
|Friday||10:00 – 17:30|
|Saturday||10:00 – 17:30|